Tuesday, November 15, 2011

Easy Spinach Artichoke Dip

2 pkgs frozen chopped spinach
1 jar Alfredo sauce
1 can plain artichokes, chopped
8 oz Italian blend cheese
1 TBS minced garlic
salt and pepper to taste
Mix together all ingredients but half of the cheese in a oven safe bowl or pan. Place in oven and bake at 350 for about 20 minutes cover with remaining cheese & bake till melted and slightly golden

Eat at Home

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